Students & professors alike head to this alehouse for its beers brewed on-site & bar food.
Triple Rock began operating in March 1986, when triplets Reid, John, and Gabriel Martin only a few years apart, opened an evening spot specializing in beer. The idea for Triple Rock stemmed in part from the three brothers' love of beer, and in part from a love of dive bars.
Simple and tasty food! Well-balanced beer. Usually the place is very busy but today was quiet. The people were quick in service.
